I know I obtained this recipe from another blog, though I don't remember who. If you are the original creator of this recipe, or who know who is, PLEASE let me know. I would like to give credit where credit is due.
Gluten Free Flour Mix
3 parts* rice flour
3 parts* corn starch
2 parts* soy flour
1 part* corn flour
Combine all four flours and starches in a large bowl and sift together with a whisk. Make sure that you have a homogenous mixture - in otherwords, everything looks the same, and is one color. Transfer to an airtight storage container, and use as needed.
*I tend to use either 1/2 cup or 2/3 cup measure for each part, but if only a little is needed, feel free to use a teaspoon or tablespoon measure.